日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Optimization, thermo-oxidative stability, and biological activities of vitamin E-chitosan-TPP nanoformulations

维生素E-壳聚糖-TPP纳米制剂的优化、热氧化稳定性和生物活性

期刊:RSC Advances
影响因子:4.6
doi:10.1039/d5ra06012e
Ali, Hussein M; Attia, Mohamed H; Mamdouh, Wael; Rashed, Eman N; Ali, Isra H
发表日期：2026
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Oxidative degradation of alpha-tocopherol by reactive oxygen species, identifying products, and product anticancer activity

活性氧对α-生育酚的氧化降解、产物鉴定及其抗癌活性

期刊:BMC Chemistry
影响因子:4.6
doi:10.1186/s13065-025-01665-1
Ali, Hussein M; Attia, Mohamed H; Mamdouh, Wael; Rashed, Eman N; Ali, Isra H
肿瘤
肿瘤免疫
发表日期：2025
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Assessing the therapeutic potential of Tirzepatide in modulating inflammatory responses and mitigating acute pancreatitis

评估替尔泽帕肽在调节炎症反应和缓解急性胰腺炎方面的治疗潜力

期刊:Animal Models and Experimental Medicine
影响因子:3.4
doi:10.1002/ame2.70083
Alawaji, Razan; Abdel-Bakky, Mohamed S; Ali, Hussein M; Aljuhani, Miad A; Alshammari, Abdulaziz Arif A; Kamal, Hashim K; Khoja, Maamoun M K; Alsehemi, Kholoud; Korani, Mennatallah A; Said, Eman S
胰腺炎
炎症/感染
炎症
发表日期：2025
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Improving stabilization of α-tocopherol and α-tocopheryl acetate against oxidation, light and UV radiation by complexation with β-cyclodextrin and starch

通过与β-环糊精和淀粉络合，提高α-生育酚和α-生育酚乙酸酯的稳定性，使其免受氧化、光照和紫外线辐射的影响。

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-024-06011-2
Ali, Hussein M; Attia, Mohamed H; Ramadan, Khaled M A; Rashed, Eman N; Bendary, Eslam S
发表日期：2025
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Unveiling the Future of Infective Endocarditis Diagnosis: The Transformative Role of Metagenomic Next-Generation Sequencing in Culture-Negative Cases

揭示感染性心内膜炎诊断的未来：宏基因组下一代测序在培养阴性病例中的变革性作用

期刊:Journal of Epidemiology and Global Health
影响因子:3.1
doi:10.1007/s44197-025-00455-1
Shinge, Shafiu A Umar; Zhang, Binbin; Zheng, Baixin; Qiang, Yongjia; Ali, Hussein M; Melchiade, Youmbi T Vanessa; Zhang, Lu; Gao, Minnan; Feng, Guibin; Zeng, Kuan; Yang, Yanqi
炎症/感染
发表日期：2025
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Enhancing the Stability of Strawberry Anthocyanins Complexed to β-Cyclodextrin and Starch toward Heat, Oxidation, and Irradiation

提高草莓花青素与β-环糊精和淀粉复合物对热、氧化和辐射的稳定性

期刊:ACS Omega
影响因子:4.3
doi:10.1021/acsomega.3c06311
Ali, Hussein M; Attia, Mohamed H; Rashed, Eman N
发表日期：2024
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Cinnamaldehyde-Based Self-Nanoemulsion (CA-SNEDDS) Accelerates Wound Healing and Exerts Antimicrobial, Antioxidant, and Anti-Inflammatory Effects in Rats' Skin Burn Model

肉桂醛基自微乳剂（CA-SNEDDS）可加速大鼠皮肤烧伤模型的伤口愈合，并发挥抗菌、抗氧化和抗炎作用。

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules27165225
Qureshi, Kamal A; Mohammed, Salman A A; Khan, Omar; Ali, Hussein M; El-Readi, Mahmoud Z; Mohammed, Hamdoon A
Rat
发表日期：2022
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Comparative Phytochemical Profile and Biological Activity of Four Major Medicinal Halophytes from Qassim Flora.

卡西姆植物区系中四种主要药用盐生植物的植物化学成分比较及生物活性

期刊:Plants-Basel
影响因子:4.1
doi:10.3390/plants10102208
Mohammed Hamdoon A, Ali Hussein M, Qureshi Kamal A, Alsharidah Mansour, Kandil Yasser I, Said Rana, Mohammed Salman A A, Al-Omar Mohsen S, Rugaie Osamah Al, Abdellatif Ahmed A H, Abd-Elmoniem Essam, Abbas Manal M, Mohany Khalid M, Khan Riaz A
其它
发表日期：2021
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Bioavailability and antioxidant potentials of fresh and pasteurized kiwi juice before and after in vitro gastrointestinal digestion

新鲜和巴氏杀菌猕猴桃汁在体外胃肠消化前后的生物利用度和抗氧化潜力

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-020-04467-6
Khiralla, Ghada; Ali, Hussein M
发表日期：2020
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Browning inhibition mechanisms by cysteine, ascorbic acid and citric acid, and identifying PPO-catechol-cysteine reaction products

半胱氨酸、抗坏血酸和柠檬酸抑制褐变的机制，以及PPO-儿茶酚-半胱氨酸反应产物的鉴定

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-014-1437-0
Ali, Hussein M; El-Gizawy, Ahmed M; El-Bassiouny, Rawia E I; Saleh, Mahmoud A
发表日期：2015
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