日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Fabrication of chicken 3D-analogs via soy proteins hydrocolloid-mediated noncovalent complexation with lipo-ligands: Mechanistic elucidation and structure-function dynamics

利用大豆蛋白水胶体介导的非共价络合作用与脂质配体形成复合物来构建鸡肉三维类似物:机理阐明和结构-功能动力学研究

Sobhy, Remah; Zhang, Ke; Zhang, Jianing; Alrugaibah, Mohammed; Aljutaily, Thamer; Alayouni, Raed; Barakat, Hassan; Khalifa, Ibrahim; Zou, Xiaobo

Impact of co-fermenting modified camel milk using yogurt starter culture and Limosilactobacillus fermentum on the quality of quinoa-supplemented fermented milk products

利用酸奶发酵剂和乳酸杆菌共发酵改性骆驼奶对添加藜麦的发酵乳制品质量的影响

Alsadun, Amjad F A; Sakr, Sally S; Ali, Asmahan A; Alsaleem, Khalid A; Aladhadh, Mohammed; Aljutaily, Thamer; Almujaydil, Mona S; Alayouni, Raed; Hassan, Ateteallah; Barakat, Hassan; Hassan, Mohamed F Y

Hemp-Based Meat Analogs: An Updated Review on Extraction Technologies, Nutritional Excellence, Functional Innovation, and Sustainable Processing Technologies

大麻基肉类替代品:提取技术、营养价值、功能创新和可持续加工技术的最新综述

Barakat, Hassan; Aljutaily, Thamer

Elucidating the Nutritional Profile and Biochemical Characterization of High-Energy Nutritional Bar Formulated with Sukkari Date Paste and Mixed Nuts

阐明以苏卡里枣泥和混合坚果配制的高能量营养棒的营养成分和生化特性

Barakat, Hassan; Alfheeaid, Hani A; Aljutaily, Thamer; Alayouni, Raed; Alharbi, Hend F; Alsanei, Woroud A

Role of γ-Aminobutyric Acid (GABA) as an Inhibitory Neurotransmitter in Diabetes Management: Mechanisms and Therapeutic Implications

γ-氨基丁酸(GABA)作为抑制性神经递质在糖尿病管理中的作用:机制和治疗意义

Barakat, Hassan; Aljutaily, Thamer

The protective and chemotherapeutical role of amygdalin in induced mammary cancer in experimental mice and upregulation of related genes

苦杏仁苷在实验小鼠诱导乳腺癌中的保护和化疗作用及其相关基因的上调

Mageid, Afaf D Abdel; Abdel-Wadoud, Ibrahim M; Salim, Elsayed I; Aljutaily, Thamer; Barakat, Hassan; Aljumayi, Huda; Radhi, Khadija S; Almutairi, Sami O; Ebeid, Tarek A

The Hypolipemic Properties of Kaempferol Presented in Microwaved Cooked Broccoli Between Hyperlipidemic Rat Models

山奈酚在微波烹饪西兰花中对高脂血症大鼠模型的降血脂作用

Ali, Asmahan A; Aljumayi, Huda; Aljutaily, Thamer; Alfheeaid, Hani A; Al-Zunaidy, Nada Bint Abdullah; Mohamed Ahmed, Isam A; Mohammed, Belal M; Khalil, Nazeha A

Argan Fruit Polyphenols Regulate Lipid Homeostasis, Prevent Liver Fat Accumulation, and Improve Antioxidant Defense in High-Calorie Diet Fed Mice: In Vivo Study and In Silico Prediction of Possible Underlying Mechanisms

阿甘果多酚调节脂质稳态,防止肝脏脂肪堆积,并提高高热量饮食喂养小鼠的抗氧化防御能力:体内研究和计算机模拟预测其可能的潜在机制

Moumou, Mohammadine; Mokhtari, Imane; Harnafi, Mohamed; Alrugaibah, Mohammed; Aljutaily, Thamer; Alharbi, Hend F; Alhuwaymil, Abdulmalik; Almutairi, Abdulkarim S; Barakat, Hassan; Milenkovic, Dragan; Amrani, Souliman; Harnafi, Hicham

Mushroom and Kefir Functional Characterizations: Hypolipidemia and Gut Microbiota Modulations in Rat Models

蘑菇和开菲尔的功能特性:大鼠模型中的低血脂症和肠道菌群调节

Aljumayi, Huda; Alrasheedi, Amani A; Aljutaily, Thamer; Mohamed Ahmed, Isam A; Khalil, Nazeha A

Metabolic Effects of Loquat Juice (Eriobotrya japonica Lindl Mkarkeb Variety) on Lipid Homeostasis, Liver Steatosis, and Oxidative Stress in Hyperlipidemic Mice Fed a High-Fat-High-Fructose Diet

枇杷汁(Eriobotrya japonica Lindl Mkarkeb品种)对高脂高果糖饮食喂养的高脂血症小鼠的脂质稳态、肝脂肪变性和氧化应激的代谢影响

Mokhtari, Imane; Aljutaily, Thamer; Aljumayi, Huda; Radhi, Khadija S; Almutairi, Abdulkarim S; Barakat, Hassan; Khalifa, Ibrahim; Amrani, Souliman; Harnafi, Hicham