A Comparative Analysis of the Physico-Chemical Properties of Pectin Isolated from the Peels of Seven Different Citrus Fruits
七种不同柑橘类水果果皮中分离的果胶的理化性质比较分析
期刊:Gels
影响因子:5.3
doi:10.3390/gels9110908
Baraiya, Khodidash; Yadav, Virendra Kumar; Choudhary, Nisha; Ali, Daoud; Raiyani, Daya; Chowdhary, Vibhakar A; Alooparampil, Sheena; Pandya, Rohan V; Sahoo, Dipak Kumar; Patel, Ashish; Tank, Jigna G
