Fruit and vegetable preservation from classical to advanced nanotechnology: an overview of efficacy and health concerns
从传统技术到先进纳米技术,果蔬保藏:功效及健康问题概述
期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2025.102984
Alquraishi, Mohammed I; Alfadda, Nora A; Alabdullatif, Wajude A; Veeramani, Chinnadurai; El Newehy, Ahmed S; Al-Numair, Khalid S; Aloud, Amal A; Alsaif, Mohammed A