Optimizing n-3 PUFA dietary enrichment in slow-growing Korat chickens using lipid-based nanoparticles: Effects on growth performance, carcass traits, meat quality, meat fatty acid composition, and blood biochemical parameters
利用脂质纳米颗粒优化生长缓慢的呵叻鸡日粮中n-3多不饱和脂肪酸的添加:对生长性能、胴体性状、肉质、肉脂肪酸组成和血液生化指标的影响
期刊:Poultry Science
影响因子:4.2
doi:10.1016/j.psj.2025.104982
Homyok, Piyaradtana; Sonsamrong, Wunpen; Chainet, Nitipol; Khosinklang, Wichuta; Kamkaew, Anyanee; Yata, Teerapong; Baéza, Elisabeth; Berri, Cécile; Molee, Amonrat; Molee, Wittawat