Liquid-Liquid Equilibrium of Sesame Fatty Acid (Ethyl and Methyl) Ester + Glycerol + Ethanol/Methanol Mixtures at Different Temperatures
芝麻脂肪酸（乙酯和甲酯）酯+甘油+乙醇/甲醇混合物在不同温度下的液液平衡
期刊:Molecules
影响因子:4.6
doi:10.3390/molecules29133167
Silva, Anderson; Lopes, Guilherme; Corazza, Marcos; Arce, Pedro; Coêlho, Dayana; Meili, Lucas; Carvalho, Sandra; Ferreira-Pinto, Leandro; Soletti, João
