Impact of Hemp Flour on the Nutritional, Sensory and Functional Characteristics of Wheat and Whole Wheat Muffins
大麻粉对小麦和全麦松饼的营养、感官和功能特性的影响
期刊:Foods
影响因子:5.1
doi:10.3390/foods14203578
Mocanu, Andreea-Lavinia; Dobre, Alina Alexandra; Stroe, Corina-Alexandra; Poteraș, Cătălina-Beatrice; Ungureanu, Elena-Loredana; Mustatea, Gabriel; Criveanu-Stamatie, Gabriela Daniela; Cucu, Șerban Eugen; Bobea, Sabina Andreea; Florea, Cristian; Nicolcioiu, Mihai-Bogdan; Stan, Raluca
