日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Delayed-Type Hypersensitivity to Mycobacterium tuberculosis Antigens: The Immunological Mechanism and Potential Therapeutic Strategies-A Systematic Review

结核分枝杆菌抗原迟发型超敏反应：免疫机制和潜在治疗策略——系统综述

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms27062620
Andryszkiewicz, Wiktoria; Bodziony, Maksym; Chmielewska, Milena; Kowalczyk, Martyna; Rzońca, Gabriela; Gomułka, Krzysztof
免疫/内分泌
发表日期：2026
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Safety evaluation of the food enzyme α-amylase from the non-genetically modified Aspergillus sp. strain AR-SHFA-109

对来自非转基因曲霉菌株 AR-SHFA-109 的食品酶 α-淀粉酶进行安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9848
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Andryszkiewicz, Magdalena; Cavanna, Daniele; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme aspergillopepsin I from the genetically modified Trichoderma reesei strain DP-Nzq40

对来自转基因里氏木霉DP-Nzq40菌株的食品酶曲霉蛋白酶I的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9832
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Aguilera, Jaime; Andryszkiewicz, Magdalena; Cavanna, Daniele; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Trichoderma reseei strain AR-822

对来自转基因里氏木霉AR-822菌株的食品酶三酰甘油脂肪酶进行安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9836
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Fernàndez-Fraguas, Cristina; Andryszkiewicz, Magdalena; Criado, Ana; Lunardi, Simone; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme trypsin from the genetically modified Fusarium venenatum strain NZYM-FG

对来自转基因镰刀菌菌株 NZYM-FG 的食品酶胰蛋白酶进行安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9951
Zorn, Holger; Baviera, José Manuel Barat; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Peluso, Silvia; Andryszkiewicz, Magdalena; Cavanna, Daniele; Fernandez-Fraguas, Cristina; Criado, Ana; Roos, Yrjö; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme pectinesterase from the non-genetically modified Aspergillus luchuensis strain CBS 148463

对来自非转基因 Aspergillus luchuensis CBS 148463 菌株的食品酶果胶酯酶的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.10014
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Aguilera, Jaime; Andryszkiewicz, Magdalena; Criado, Ana; Pesce, Francesco; Liu, Yi
CBS
发表日期：2026
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Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified Trichoderma reesei strain Dp-Nzd66

对来自转基因里氏木霉菌株Dp-Nzd66的食品酶内切-1,4-β-木聚糖酶的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.10018
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Sramkova, Monika; Van Loveren, Henk; Vernis, Laurence; Aguiera, Jaime; Andryszkiewicz, Magdalena; Criado, Ana; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme β-fructofuranosidase from the non-genetically modified Aspergillus sp. strain ATCC 20611

对来自非转基因曲霉菌株 ATCC 20611 的食品酶 β-果糖苷酶的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9833
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Criado, Ana; Peluso, Silvia; Andryszkiewicz, Magdalena; Cavanna, Daniele; Lunardi, Simone; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme abstract aspergillopepsin I from the non-genetically modified Aspergillus niger strain CCTCC M 2023234

对来自非转基因黑曲霉菌株 CCTCC M 2023234 的食品酶提取物曲霉蛋白酶 I 的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9831
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Andryszkiewicz, Magdalena; Liu, Yi
发表日期：2026
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Safety evaluation of the food enzyme serine endopeptidase from the genetically modified Aspergillus niger strain NZYM-MG

对来自基因改造的黑曲霉菌株NZYM-MG的食品酶丝氨酸内肽酶的安全性评价

期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9959
Zorn, Holger; Barat Baviera, José Manuel; Bolognesi, Claudia; Catania, Francesco; Gadermaier, Gabriele; Greiner, Ralf; Mayo, Baltasar; Mortensen, Alicja; Roos, Yrjö Henrik; Solano, Marize L M; Van Loveren, Henk; Vernis, Laurence; Andryszkiewicz, Magdalena; Liu, Yi
发表日期：2026
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