日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The role of nutrition knowledge in dietary adjustments during COVID-19 pandemic

营养知识在新冠肺炎疫情期间饮食调整中的作用

Onyenweaku, Eridiong; Fila, Winifred; Akpanukoh, Andyno; Kalu, Muriel; Tchuenchieu Kamgain, Alex; Kesa, Hema

Haematinic and Hepatoprotective Properties of Telfairia occidentalis Fruit Mesocarp on Phenylhydrazine-Induced Anaemia in Experimental Rats

西瓜果实中果皮对苯肼诱导的实验大鼠贫血的补血和保肝作用

Nneoyi-Egbe, Ada Francesca; Onyenweaku, Eridiong; Akpanukoh, Andyno; Ebai, Patricia