A Comparative Study of In-Gel Digestions Using Microwave or Pressure Accelerated Technologies
微波加速或压力加速技术在凝胶内消化中的比较研究
期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms9112269
Mohiuddin, Sayed Golam; Ghosh, Sreyashi; Ngo, Han G; Sensenbach, Shayne; Karki, Prashant; Dewangan, Narendra K; Angardi, Vahideh; Orman, Mehmet A; Ching, B; Tran, D; Phinney, B; Alvarado, R
