日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Carvacrol Reduces Virulence Traits in Meyerozyma guilliermondii and Candida dubliniensis and Enhances Galleria mellonella Survival During Candidozyma auris Infection

香芹酚可降低吉氏梅耶酵母和都柏林念珠菌的毒力,并增强大蜡螟在耳念珠菌感染期间的存活率。

Giammarino, Andrea; Verdolini, Laura; Mussin, Javier; Radocchia, Giulia; Rojas, Florencia; Giusiano, Gustavo; Angiolella, Letizia

Ripening-Related Changes in Color and Bioactive Compounds of Diospyros kaki: Preliminary Insights on Its Antifungal Activity

柿子成熟过程中颜色和生物活性化合物的变化:对其抗真菌活性的初步研究

Cairone, Francesco; Angiolella, Letizia; Bertini, Francesca; Iazzetti, Antonia; Fabrizi, Giancarlo; Petralito, Stefania; Cesa, Stefania; Simonetti, Giovanna

Fungal Biofilm: An Overview of the Latest Nano-Strategies

真菌生物膜:最新纳米策略概述

Giammarino, Andrea; Verdolini, Laura; Simonetti, Giovanna; Angiolella, Letizia

Carvacrol and Thymol, a Synergistic Antimicrobial Activity Against Bacterial and Candida Species

香芹酚和百里香酚对细菌和念珠菌属具有协同抗菌活性

Radocchia, Giulia; Giammarino, Andrea; Barberini, Sabrina; Verdolini, Laura; De Angelis, Marta; Simonetti, Giovanna; Pantanella, Fabrizio; Schippa, Serena; Angiolella, Letizia

Galleria mellonella as a Model for the Study of Fungal Pathogens: Advantages and Disadvantages

大蜡螟作为真菌病原体研究模型:优势与劣势

Giammarino, Andrea; Bellucci, Nicolò; Angiolella, Letizia

Antifungal Carvacrol Loaded Chitosan Nanoparticles

载有抗真菌香芹酚的壳聚糖纳米颗粒

Vitali, Alberto; Stringaro, Annarita; Colone, Marisa; Muntiu, Alexandra; Angiolella, Letizia

Antimicrobial and cytotoxic activity of green synthesis silver nanoparticles targeting skin and soft tissue infectious agents

绿色合成银纳米粒子靶向皮肤和软组织感染病原体的抗菌和细胞毒活性

Mussin, Javier; Robles-Botero, Viviana; Casañas-Pimentel, Rocío; Rojas, Florencia; Angiolella, Letizia; San Martín-Martínez, Eduardo; Giusiano, Gustavo

Hyperexpression of CDRs and HWP1 genes negatively impacts on Candida albicans virulence

CDRs和HWP1基因的过度表达对白色念珠菌的毒力有负面影响。

Maras, Bruno; Maggiore, Anna; Mignogna, Giuseppina; D'Erme, Maria; Angiolella, Letizia

Thermal resistance and high-performance microwave decontamination assessment of Bacillus endospores isolated from food-grade herbal extracts

对从食品级草药提取物中分离的芽孢杆菌内生孢子进行耐热性和高性能微波消毒评估

Tarrah, Armin; Pakroo, Shadi; Carlot, Milena; Nesto, Camilla; Cirillo, Antonella; Lombardi, Angiolella; Corich, Viviana; Giacomini, Alessio

Ocimum campechianum Mill. from Amazonian Ecuador: Chemical Composition and Biological Activities of Extracts and Their Main Constituents (Eugenol and Rosmarinic Acid)

来自厄瓜多尔亚马逊地区的坎佩奇罗勒(Ocimum campechianum Mill.):提取物的化学成分和生物活性及其主要成分(丁香酚和迷迭香酸)

Tacchini, Massimo; Echeverria Guevara, Monica Paulina; Grandini, Alessandro; Maresca, Immacolata; Radice, Matteo; Angiolella, Letizia; Guerrini, Alessandra