Anna Sadowska-Rociek相关文献与解析，生知库 | 链接生命科学的每一步

日期影响因子

The Influence of Different Hydrothermal Processes Used in the Preparation of Brussels Sprouts on the Availability of Glucosinolates to Humans

不同水热工艺制备球芽甘蓝对人体硫代葡萄糖苷利用率的影响

影响因子:4.7

doi:10.3390/foods13182988

Anna Sadowska-Rociek, Joanna Doniec, Barbara Kusznierewicz, Tomasz Dera, Agnieszka Filipiak-Florkiewicz, Adam Florkiewicz

发表日期：2024

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Variability in Water Capacity of Small-Leaved Linden Associated with Both the Presence of Honeydew and Various Sources of Pollution

小叶椴树水分含量的变化与蜜露的存在以及各种污染源均有关

期刊:Plants-Basel

影响因子:4.1

doi:10.3390/plants12193443

Kwika, Agata; Klamerus-Iwan, Anna; Sadowska-Rociek, Anna

发表日期：2023

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Levels of Contamination by Pesticide Residues, Polycyclic Aromatic Hydrocarbons (PAHs), and 5-Hydroxymethylfurfural (HMF) in Honeys Retailed in Europe

欧洲零售蜂蜜中农药残留、多环芳烃 (PAH) 和 5-羟甲基糠醛 (HMF) 的污染水平

期刊:Archives of Environmental Contamination and Toxicology

影响因子:3.7

doi:10.1007/s00244-022-00970-3

Magdalena Surma, Anna Sadowska-Rociek, Anna Draszanowska

发表日期：2023

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Application of QuEChERS method for simultaneous determination of pesticide residues and PAHs in fresh herbs

应用 QuEChERS 方法同时测定新鲜药草中的农药残留和多环芳烃

期刊:Bulletin of Environmental Contamination and Toxicology

影响因子:2.7

doi:10.1007/s00128-012-0951-x

Anna Sadowska-Rociek, Magdalena Surma, Ewa Cieślik

发表日期：2013

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