日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Purification and separation of glucomannan from porang tuber flour (Amorphophallus muelleri) using microwave assisted extraction as an innovative gelatine substituent

利用微波辅助萃取法从魔芋块茎粉(Amorphophallus muelleri)中纯化分离葡甘露聚糖,作为一种创新的明胶替代品

Azhar, Badril; Gunawan, Setiyo; Febriana Setyadi, Eunike Rhiza; Majidah, Lailiyah; Taufany, Fadlilatul; Atmaja, Lukman; Aparamarta, Hakun Wirawasista

Hydrophobic Modification of Cellulose Nanocrystals from Bamboo Shoots Using Rarasaponins

利用稀竹皂苷对竹笋纤维素纳米晶体进行疏水改性

Wijaya, Christian J; Ismadji, Suryadi; Aparamarta, Hakun W; Gunawan, Setiyo

Isolation and identification of cholestane and dihydropyrene from Calophyllum inophyllum

从海棠果中分离鉴定胆甾烷和二氢芘

Susanto, David Febrilliant; Aparamarta, Hakun Wirawasista; Widjaja, Arief; Jadid, Nurul; Gunawan, Setiyo

Optimization of cellulose nanocrystals from bamboo shoots using Response Surface Methodology

利用响应面法优化竹笋纤维素纳米晶体

Christian J Wijaya, Suryadi Ismadji, Hakun W Aparamarta, Setiyo Gunawan

Kinetic data of extraction of cyanide during the soaking process of cassava leaves

木薯叶浸泡过程中氰化物提取的动力学数据

Hawashi, Mohamed; Sitania, Christa; Caesy, Claudya; Aparamarta, Hakun Wirawasista; Widjaja, Tri; Gunawan, Setiyo