Valorization of Blueberry Processing Byproducts for the Development of Intelligent Packaging: A Comparative Study on Biomass versus Extract Use in pH-Sensitive Films
蓝莓加工副产品在智能包装开发中的应用:生物质与提取物在pH敏感薄膜中的比较研究
期刊:ACS Materials Au
影响因子:6.5
doi:10.1021/acsmaterialsau.5c00150
Arizanova, Milica; Velickova, Elena; Dimitrovski, Darko; Merino, Danila