日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Tissue-specific clonal selection and differentiation of CD4(+) T cells during infection.

感染期间 CD4(+) T 细胞的组织特异性克隆选择和分化

Parsa Roham, Assis Helder, de Castro Tiago B R, Dos Reis Gabriella Lima, Hartweger Harald, Bilate Angelina, Mucida Daniel

Hyperbaric oxygen augments susceptibility to C. difficile infection by impairing gut microbiota ability to stimulate the HIF-1α-IL-22 axis in ILC3

高压氧通过损害肠道菌群刺激ILC3细胞中HIF-1α-IL-22轴的能力,增加对艰难梭菌感染的易感性。

Fachi, José L; Pral, Laís P; Assis, Helder C; Oliveira, Sarah; Rodovalho, Vinícius R; Dos Santos, Jefferson A C; Fernandes, Mariane F; Matheus, Valquíria A; Sesti-Costa, Renata; Basso, Paulo J; Flóro E Silva, Marina; Câmara, Niels O S; Giorgio, Selma; Colonna, Marco; Vinolo, Marco A R

Correction: Inulin diet uncovers complex diet-microbiota-immune cell interactions remodeling the gut epithelium

更正:菊粉饮食揭示了饮食-微生物群-免疫细胞之间复杂的相互作用,这种相互作用重塑了肠道上皮。

Corrêa, Renan Oliveira; Castro, Pollyana Ribeiro; Fachi, José Luís; Nirello, Vinícius Dias; El-Sahhar, Salma; Imada, Shinya; Pereira, Gabriel Vasconcelos; Pral, Laís Passariello; Araújo, Nathália Vitoria Pereira; Fernandes, Mariane Font; Matheus, Valquíria Aparecida; de Souza Felipe, Jaqueline; Dos Santos Pereira Gomes, Arilson Bernardo; de Oliveira, Sarah; de Rezende Rodovalho, Vinícius; de Oliveira, Samantha Roberta Machado; de Assis, Helder Carvalho; Oliveira, Sergio Costa; Dos Santos Martins, Flaviano; Martens, Eric; Colonna, Marco; Varga-Weisz, Patrick; Vinolo, Marco Aurélio Ramirez

Neuroimmune circuits involved in β-lactoglobulin-induced food allergy

参与β-乳球蛋白诱导食物过敏的神经免疫回路

Lemos, Luísa; Assis, Helder Carvalho; Alves, Juliana Lima; Reis, Daniela Silva; Campos Canesso, Maria Cecilia; Almeida Oliveira, Mariana; Moreira, Thais Garcias; Miranda Sato, Barbara Kaori; Batista, Luara Augusta; Gomes Lenzi, Julia; Moraes, Muiara Aparecida; Melo, Luciana; Resende, Bruna; Aguiar, Danielle; Rezende Souza, Bruno; Cara, Denise Carmona; Gomes-Santos, Ana Cristina; Faria, Ana Maria Caetano

Whey Protein Isolate-Supplemented Beverage, Fermented by Lactobacillus casei BL23 and Propionibacterium freudenreichii 138, in the Prevention of Mucositis in Mice

添加乳清蛋白分离物的饮料,经干酪乳杆菌BL23和弗氏丙酸杆菌138发酵,用于预防小鼠粘膜炎

Cordeiro, Bárbara F; Oliveira, Emiliano R; da Silva, Sara H; Savassi, Bruna M; Acurcio, Leonardo B; Lemos, Luisa; Alves, Juliana de L; Carvalho Assis, Helder; Vieira, Angélica T; Faria, Ana M C; Ferreira, Enio; Le Loir, Yves; Jan, Gwénaël; Goulart, Luiz R; Azevedo, Vasco; Carvalho, Rodrigo D de O; do Carmo, Fillipe L R