Bacteriological Quality of Table Eggs in Moroccan Formal and Informal Sector
摩洛哥正规和非正规部门食用鸡蛋的细菌学质量
期刊:International Journal of Food Science
影响因子:3.1
doi:10.1155/2022/6223404
El Ftouhy, Fatima Zahra; Nassik, Saâdia; Nacer, Sabrine; Kadiri, Ahlam; Charrat, Nadia; Attrassi, Kawtar; Fagrach, Asma; Bahir, Mohammed Amine; Derqaoui, Sophia; Hmyene, Abdelaziz
