Variation of Salivary pH After Sweet and Oat Biscuit Intake-A Crossover Randomized Controlled Trial
食用甜饼干和燕麦饼干后唾液pH值的变化——一项交叉随机对照试验
期刊:Foods
影响因子:5.1
doi:10.3390/foods14234141
Preoteasa, Cristina Teodora; Bălțătescu, Aura-Cristiana; Cristea, Anca Diana; Axante, Anca
