Ramen Consumption and Gut Microbiota Diversity in Japanese Women: Cross-Sectional Data from the NEXIS Cohort Study
拉面消费与日本女性肠道菌群多样性:来自NEXIS队列研究的横断面数据
期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms11081892
Park, Jonguk; Bushita, Hiroto; Nakano, Ayatake; Hara, Ai; Ueno, Hiroshi M; Ozato, Naoki; Hosomi, Koji; Kawashima, Hitoshi; Chen, Yi-An; Mohsen, Attayeb; Ohno, Harumi; Konishi, Kana; Tanisawa, Kumpei; Nanri, Hinako; Murakami, Haruka; Miyachi, Motohiko; Kunisawa, Jun; Mizuguchi, Kenji; Araki, Michihiro