Determination of Aflatoxins B1, B2, G1, and G2 concentrations in cheese puffs made from corn flour in Iran.
测定伊朗玉米粉制成的奶酪泡芙中黄曲霉毒素 B1、B2、G1 和 G2 的浓度
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-025-87817-8
Reshadi Samrand, Daie Ghazvini Roshanak, Hashemi Seyed Jamal, Bakhshi Heydar, Ardi Pegah, Shakibamehr Nafiseh, Babaie Mahdi, Dashtipour Shojaat, Rafat Zahra
