日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Genetic Engineering and Encapsulation Strategies for Lacticaseibacillus rhamnosus Enhanced Functionalities and Delivery: Recent Advances and Future Approaches

乳酸杆菌鼠李糖乳杆菌增强功能和递送的基因工程和封装策略：最新进展和未来方向

期刊:Foods
影响因子:5.1
doi:10.3390/foods15010123
Grigore-Gurgu, Leontina; Leuștean-Bucur, Florentina Ionela; Bahrim, Gabriela-Elena
发表日期：2026
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Cellulose-Silver and Cellulose-Gold Bioactive Nanocomposites Obtained Using SCOBY Purified Membranes

利用SCOBY纯化膜制备纤维素-银和纤维素-金生物活性纳米复合材料

期刊:ACS Applied Bio Materials
影响因子:4.7
doi:10.1021/acsabm.5c00395
Dediu, Violeta; Buşilă, Mariana; Ungureanu, Claudia; Grigore-Gurgu, Leontina; Cotârleṭ, Mihaela; Romanitan, Cosmin; Tucureanu, Vasilica; Brincoveanu, Oana; Vasile, Bogdan Stefan; Bahrim, Gabriela Elena
发表日期：2025
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Practical Implications in Contemporary Dental Aesthetics-Shade Selection Assessment Using Intraoral Scanners

现代牙科美学中的实际应用——使用口内扫描仪进行比色评估

期刊:Dentistry Journal
影响因子:3.1
doi:10.3390/dj13010043
Ciocan Pendefunda, Alice Arina; Dascalu, Cristina Gena; Bahrim, Sebastian; Iordache, Cristina; Luca, Odette; Antohe, Magda-Ecaterina
发表日期：2025
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Bioactive Components, Applications, Extractions, and Health Benefits of Winery By-Products from a Circular Bioeconomy Perspective: A Review

从循环生物经济视角探讨葡萄酒厂副产品的生物活性成分、应用、提取及健康益处：综述

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox13010100
Constantin, Oana Emilia; Stoica, Florina; Rațu, Roxana Nicoleta; Stănciuc, Nicoleta; Bahrim, Gabriela Elena; Râpeanu, Gabriela
发表日期：2024
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Lactiplantibacillus plantarum MIUG BL21 paraprobiotics: Evidences on inactivation kinetics and their potential as cytocompatible and antitumor alternatives

植物乳杆菌 MIUG BL21 副益生菌：灭活动力学证据及其作为细胞相容性和抗肿瘤替代品的潜力

期刊:Food Chemistry-X
影响因子:6.5
doi:10.1016/j.fochx.2024.101114
Nicoleta Stănciuc, Daniela Borda, Leontina Gurgu-Grigore, Mihaela Cotârleț, Aida Mihaela Vasile, Oana Viorela Nistor, Loredana Dumitrașcu, Marina Pihurov, Bogdan Păcularu-Burada, Gabriela Elena Bahrim
肿瘤
肿瘤细胞
发表日期：2024
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Supercritical CO(2) Fluid Extraction and Microencapsulation of Oil from Anchovy (Engraulis mordax) By-Products.

超临界 CO(2) 流体萃取和鳀鱼 (Engraulis mordax) 副产品油的微胶囊化

期刊:Food Technology and Biotechnology
影响因子:2.5
doi:10.17113/ftb.62.03.24.8336
Bichescu Cezar Ionuț, Mihalcea Liliana, Raimondo Raffaele, Cotârleț Mihaela, Păcularu-Burada Bogdan, Barbu Vasilica, Râpeanu Gabriela, Bahrim Gabriela Elena, Stănciuc Nicoleta
发表日期：2024
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Kombucha and Water Kefir Grains Microbiomes' Symbiotic Contribution to Postbiotics Enhancement

康普茶和水克菲尔粒微生物群对后生元增强的共生贡献

期刊:Foods
影响因子:4.7
doi:10.3390/foods12132581
Marina Pihurov, Bogdan Păcularu-Burada, Mihaela Cotârleț, Leontina Grigore-Gurgu, Daniela Borda, Nicoleta Stănciuc, Maciej Kluz, Gabriela Elena Bahrim
微生物学
发表日期：2023
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Value-added salad dressing enriched with red onion skin anthocyanins entrapped in different biopolymers

富含红洋葱皮花青素的增值沙拉酱，花青素被包裹在不同生物聚合物中

期刊:Food Chemistry-X
影响因子:8.2
doi:10.1016/j.fochx.2022.100374
Stoica, Florina; Condurache, Nina Nicoleta; Aprodu, Iuliana; Andronoiu, Doina Georgeta; Enachi, Elena; Stănciuc, Nicoleta; Bahrim, Gabriela Elena; Croitoru, Constantin; Râpeanu, Gabriela
表观遗传
发表日期：2022
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Novel Insights for Metabiotics Production by Using Artisanal Probiotic Cultures

利用手工益生菌培养物生产代谢类固醇的新见解

期刊:Microorganisms
影响因子:4.2
doi:10.3390/microorganisms9112184
Pihurov, Marina; Păcularu-Burada, Bogdan; Cotârleţ, Mihaela; Vasile, Mihaela Aida; Bahrim, Gabriela Elena
代谢
发表日期：2021
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Co-Microencapsulation of Flavonoids from Yellow Onion Skins and Lactic Acid Bacteria Lead to Multifunctional Ingredient for Nutraceutical and Pharmaceutics Applications

黄洋葱皮中黄酮类化合物与乳酸菌的共微胶囊化制备出一种可用于营养保健品和药品领域的多功能成分

期刊:Pharmaceutics
影响因子:5.5
doi:10.3390/pharmaceutics12111053
Milea, Ștefania Adelina; Vasile, Mihaela Aida; Crăciunescu, Oana; Prelipcean, Ana-Maria; Bahrim, Gabriela Elena; Râpeanu, Gabriela; Oancea, Anca; Stănciuc, Nicoleta
发表日期：2020
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