Simultaneous Quantitative Assessment of Ochratoxin A, Patulin, 5-Hydroxymethylfurfural, and Bisphenol A in Fruit Drinks Using HPLC with Diode Array-Fluorimetric Detection
使用二极管阵列荧光检测高效液相色谱法同时定量评估果汁饮料中的赭曲霉毒素 A、展青霉素、5-羟甲基糠醛和双酚 A
期刊:Foods
影响因子:4.7
doi:10.3390/foods9111633
Norfarizah Hanim Hassan, Haneen Ibrahim Ahmad Al Othman, Nur Rabiatutadawiah Abdul Malek, Musfirah Zulkurnain, Bahruddin Saad, Yong Foo Wong
