日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Broccoli Consumption and Risk of Cancer: An Updated Systematic Review and Meta-Analysis of Observational Studies

西兰花摄入量与癌症风险:一项更新的观察性研究系统评价和荟萃分析

Baladia, Eduard; Moñino, Manuel; Pleguezuelos, Eulogio; Russolillo, Giuseppe; Garnacho-Castaño, Manuel Vicente

An exploration of available methods and tools to improve the efficiency of systematic review production: a scoping review

探索提高系统评价效率的现有方法和工具:一项范围界定综述

Affengruber, Lisa; van der Maten, Miriam M; Spiero, Isa; Nussbaumer-Streit, Barbara; Mahmić-Kaknjo, Mersiha; Ellen, Moriah E; Goossen, Käthe; Kantorova, Lucia; Hooft, Lotty; Riva, Nicoletta; Poulentzas, Georgios; Lalagkas, Panagiotis Nikolaos; Silva, Anabela G; Sassano, Michele; Sfetcu, Raluca; Marqués, María E; Friessova, Tereza; Baladia, Eduard; Pezzullo, Angelo Maria; Martinez, Patricia; Gartlehner, Gerald; Spijker, René

The Impact of Foods, Nutrients, or Dietary Patterns on Telomere Length in Childhood and Adolescence: A Systematic Review

食物、营养素或饮食模式对儿童和青少年端粒长度的影响:系统性综述

Valera-Gran, Desirée; Prieto-Botella, Daniel; Hurtado-Pomares, Miriam; Baladia, Eduard; Petermann-Rocha, Fanny; Sánchez-Pérez, Alicia; Navarrete-Muñoz, Eva-María

SARS-CoV-2 and ECMO: early results and experience

SARS-CoV-2 和 ECMO:早期结果和经验

Akhtar, Waqas; Olusanya, Olusegun; Baladia, Marta Montero; Young, Harriet; Shah, Sachin