Dietary assessment training: The Italian IV SCAI study on 10-74 year-old individuals' food consumption
膳食评估培训:意大利 IV SCAI 研究对 10-74 岁人群的食物摄入情况
期刊:Frontiers in Nutrition
影响因子:5.1
doi:10.3389/fnut.2022.954939
Le Donne, Cinzia; Piccinelli, Raffaela; Sette, Stefania; Martone, Deborah; Catasta, Giovina; Censi, Laura; Comendador Azcarraga, Francisco Javier; D'Addezio, Laura; Ferrari, Marika; Mistura, Lorenza; Pettinelli, Antonella; Saba, Anna; Barbina, Donatella; Guerrera, Debora; Carbone, Pietro; Mazzaccara, Alfonso; Turrini, Aida