日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

The Quality of Meat Derived from Turkey Females Reared Under Extensive Conditions

粗放式饲养条件下母火鸡所产肉的质量

Batkowska, Justyna; Słowiński, Mirosław; Januś, Ewa; Karwowska, Małgorzata; Brodacki, Antoni

Evaluating the effects of dietary glutamine on bone geometry, mechanical properties, and mineral composition in laying quail

评估膳食谷氨酰胺对产蛋鹌鹑骨骼几何结构、力学性能和矿物质组成的影响

Tomaszewska, Ewa; Kasperek, Kornel; Drabik, Kamil; Puzio, Iwona; Świetlicka, Izabela; Batkowska, Justyna; Wójcik, Michał; Kamiński, Daniel

Evaluating the effects of dietary glutamine on performance, carcass traits, blood biochemistry, and intestine morphology in laying quail

评估日粮中添加谷氨酰胺对产蛋鹌鹑的生产性能、胴体性状、血液生化指标和肠道形态的影响

Tomaszewska, Ewa; Drabik, Kamil; Kasperek, Kornel; Dobrowolski, Piotr; Hułas-Stasiak, Monika; Pyz-Łukasik, Renata; Paszkiewicz, Waldemar; Ziomek, Monika; Donaldson, Janine; Dobrowolska, Katarzyna; Burmaczuk, Artur; Batkowska, Justyna; Arciszewski, Marcin B; Muszyński, Siemowit

The Impact of Allicin on the Growth of Clostridium spp. in the Digestive Track of Quails

大蒜素对鹌鹑消化道内梭菌生长的影响

Makuch, Aleksandra; Ziomek, Monika; Sapała, Magdalena; Drabik, Kamil; Batkowska, Justyna; Domaradzki, Piotr; Patyra, Ewelina; Grenda, Tomasz

Hatching performance of Japanese quail from eggs stored for different periods - a preliminary study

不同储存时间下日本鹌鹑蛋的孵化性能——初步研究

Próchniak, Tomasz; Kasperek, Kornel; Drabik, Kamil; Ramankevich, Anastasiya; Wengerska, Karolina; Batkowska, Justyna

The relationship between lysozyme gene polymorphism and quality changes during the storage of eggs derived from 2 commercial strains of Japanese quail

溶菌酶基因多态性与两种商业日本鹌鹑品系鸡蛋贮藏过程中品质变化的关系

Knaga, S; Kasperek, K; Luchowska, A; Drabik, K; Próchniak, T; Zięba, G; Batkowska, J

Ovomucoid gene polymorphism and its influence on quality changes at various storage timepoint of eggs from two strains of Japanese quail

卵黏蛋白基因多态性及其对两种日本鹌鹑品系鸡蛋在不同贮藏时间点品质变化的影响

Knaga, S; Kasperek, K; Batkowska, J; Drabik, K; Zięba, G

The influence of genotype and sex on carcass composition, meat quality, digestive system morphometry and leg bone dimensions in Japanese quails (C. coturnix japonica)

基因型和性别对日本鹌鹑(C. coturnix japonica)胴体组成、肉质、消化系统形态测量和腿骨尺寸的影响

Wegner, Marcin; Kokoszyński, Dariusz; Żochowska-Kujawska, Joanna; Kotowicz, Marek; Włodarczyk, Karol; Banaszewska, Dorota; Batkowska, Justyna

Characterization of the Coding Sequence of the MC1R (Melanocortin 1 Receptor) Gene of Ayam Cemani Black Chickens

对阿亚姆·塞马尼黑鸡MC1R(黑皮质素1受体)基因编码序列的特征分析

Horecka, Beata; Wojciechowski, Witold; Drabik, Kamil; Wengerska, Karolina; Batkowska, Justyna

Analysis of the Quality and Chemical Composition of Double-Yolked Eggs Compared to Those of a Normal Structure

双黄蛋与正常结构鸡蛋的品质和化学成分分析

Drabik, Kamil; Wengerska, Karolina; Kasperek, Kornel; Knaga, Sebastian; Batkowska, Justyna