Antilisterial Properties of Selected Strains from the Autochthonous Microbiota of a Swiss Artisan Soft Smear Cheese
瑞士手工软涂抹奶酪原生微生物群中特定菌株的抗李斯特菌特性
期刊:Foods
影响因子:5.1
doi:10.3390/foods13213473
Roetschi, Alexandra; Baumeyer, Alexandra; Berthoud, Hélène; Braillard, Lauriane; Gschwend, Florian; Guisolan, Anne; Haldemann, John; Hummerjohann, Jörg; Joller, Charlotte; Loosli, Florian; Meola, Marco; Naskova, Javorka; Oberhänsli, Simone; Shani, Noam; von Ah, Ueli; Arias-Roth, Emmanuelle
