Improving the Quality and Value-Added Potential of Crude Pangasius Oil Extracted From Belly Byproducts via Rendering Methods
通过炼制方法提高从巴沙鱼腹部副产品中提取的粗巴沙鱼油的质量和附加值潜力
期刊:Scientifica
影响因子:3.1
doi:10.1155/sci5/7188982
Lestari, Nami; Junaidi, Lukman; Zulham, Armen; Arif, Abdullah Bin; Prihadi, Tri Heru; Hadipernata, Mulyana; Saputra, Suroto Hadi; Kusmini, Irin Iriana; Sarfat, Muhammad Syukur; Ermiati; Hartanto, Eddy Sapto; Sudjarmoko, Bedy; Lusiastuti, Angela Mariana; Mulyasari; Hartati, Sri Turni