Fermented Soy-Derived Bioactive Peptides Selected by a Molecular Docking Approach Show Antioxidant Properties Involving the Keap1/Nrf2 Pathway
通过分子对接方法筛选出的发酵大豆衍生生物活性肽表现出与 Keap1/Nrf2 通路相关的抗氧化特性
期刊:Antioxidants
影响因子:
doi:10.3390/antiox9121306
Federica Tonolo, Laura Moretto, Alessandro Grinzato, Federico Fiorese, Alessandra Folda, Valeria Scalcon, Stefania Ferro, Giorgio Arrigoni, Marco Bellamio, Emiliano Feller, Alberto Bindoli, Oriano Marin, Maria Pia Rigobello