Oil foam based on dairy proteins particles and surfactant
基于乳蛋白颗粒和表面活性剂的油泡沫
期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2026.101343
Azevedo Scudeller, Luisa; Feichtinger, Annika; Bellayer, Séverine; Six, Thierry; Hiolle, Manon; Delaplace, Guillaume; Sholten, Elke; Fameau, Anne-Laure
