日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Saccharomyces cerevisiae Fermentation of Pomegranate Peel By-Product Yields Tannin-Rich Extracts and Potentially Prebiotic Polysaccharides

利用酿酒酵母发酵石榴皮副产品可获得富含单宁的提取物和潜在的益生元多糖

期刊:Foods
影响因子:5.1
doi:10.3390/foods15040605
Khatib, Mohamad; Cecchi, Lorenzo; Zonfrillo, Beatrice; D'Agostino, Silvia; Bertelli, Davide; Truzzi, Eleonora; Pagliarini, Elia; Di Gioia, Diana; Bellumori, Maria; Mulinacci, Nadia
发表日期：2026
文献求助 收藏

Neuroprotective Potential of Acmella oleracea Aerial Parts and Root Extracts: The Role of Phenols and Alkylamides Against Neuropathic Pain.

金钮扣地上部分和根提取物的神经保护潜力：酚类和烷酰胺类物质在对抗神经性疼痛中的作用

期刊:Nutrients
影响因子:5
doi:10.3390/nu17162588
Ferrara Valentina, Zonfrillo Beatrice, Bellumori Maria, Innocenti Marzia, Micheli Laura, Maggini Valentina, Venturi Daniel, Gallo Eugenia, Bogani Patrizia, Di Cesare Mannelli Lorenzo, Ghelardini Carla, Mulinacci Nadia, Firenzuoli Fabio
神经科学
发表日期：2025
文献求助 收藏

Chemical, Sensory, and Nutraceutical Profiling, and Shelf-Life Assessment of High-Quality Extra Virgin Olive Oil Produced in a Local Area near Florence (Italy)

对意大利佛罗伦萨附近地区生产的高品质特级初榨橄榄油进行化学、感官和营养成分分析及保质期评估

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules30132811
Breschi, Carlotta; Cecchi, Lorenzo; Mattagli, Federico; Zanoni, Bruno; Ugolini, Tommaso; Ieri, Francesca; Calamai, Luca; Bellumori, Maria; Mulinacci, Nadia; Boncinelli, Fabio; Canuti, Valentina; Menghini, Silvio
发表日期：2025
文献求助 收藏

Olive Pomace Extract Acts as a New Potent Ferroptosis Inhibitor in Human Cells.

橄榄果渣提取物可作为人类细胞中一种新型强效的铁死亡抑制剂

期刊:Molecules
影响因子:4.6
doi:10.3390/molecules30153095
Di Leo Edoardo Giuseppe, Stranieri Chiara, Zoccatelli Gianni, Bellumori Maria, Zonfrillo Beatrice, Cominacini Luciano, Fratta Pasini Anna Maria
细胞生物学
Human
铁死亡
发表日期：2025
文献求助 收藏

AGS Gastric Cells: Antioxidant Activity and Metabolic Effects of Phenolic Extracts from Different Monocultivar Virgin Olive Oils

AGS胃细胞：不同单一品种初榨橄榄油中酚类提取物的抗氧化活性和代谢效应

期刊:Antioxidants
影响因子:6.6
doi:10.3390/antiox12071347
Faraoni, Paola; Bellumori, Maria; Cecchi, Lorenzo; Zonfrillo, Beatrice; Innocenti, Marzia; Gnerucci, Alessio; Mulinacci, Nadia; Ranaldi, Francesco
细胞生物学
代谢
发表日期：2023
文献求助 收藏

Polysaccharides and Phenolic Compounds Recovered from Red Bell Pepper, Tomato and Basil By-Products Using a Green Extraction by Extractor Timatic(®)

利用 Timatic(®) 萃取器进行绿色萃取，从红甜椒、番茄和罗勒副产品中回收多糖和酚类化合物

期刊:International Journal of Molecular Sciences
影响因子:4.9
doi:10.3390/ijms242316653
Khatib, Mohamad; Cecchi, Lorenzo; Bellumori, Maria; Zonfrillo, Beatrice; Mulinacci, Nadia
发表日期：2023
文献求助 收藏

Exploitation of virgin olive oil by-products (Olea europaea L.): phenolic and volatile compounds transformations phenomena in fresh two-phase olive pomace ('alperujo') under different storage conditions

橄榄油副产品（油橄榄，Olea europaea L.）的开发利用：不同储存条件下新鲜两相橄榄渣（“alperujo”）中酚类和挥发性化合物的转化现象

期刊:Journal of the Science of Food and Agriculture
影响因子:3.5
doi:10.1002/jsfa.11593
Cecchi, Lorenzo; Migliorini, Marzia; Giambanelli, Elisa; Canuti, Valentina; Bellumori, Maria; Mulinacci, Nadia; Zanoni, Bruno
发表日期：2022
文献求助 收藏

Effects of a low-resistance, interval bicycling intervention in Parkinson's Disease

低阻力间歇式自行车干预对帕金森病的影响

期刊:Physiotherapy Theory and Practice
影响因子:1.5
doi:10.1080/09593985.2017.1359868
Uygur, Mehmet; Bellumori, Maria; Knight, Christopher A
帕金森
神经科学
发表日期：2017
文献求助 收藏