Why cleaning the invisible in restaurants is important during COVID-19: A case study of indoor air quality of an open-kitchen restaurant
为什么在新冠疫情期间清洁餐厅中看不见的污染物至关重要:以一家开放式厨房餐厅的室内空气质量为例
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doi:10.1016/j.ijhm.2020.102854
Chang, Howook Sean; Capuozzo, Bradford; Okumus, Bendegul; Cho, Meehee