Low-dose dietary chlorophyll inhibits multi-organ carcinogenesis in the rainbow trout
低剂量膳食叶绿素抑制虹鳟鱼多器官癌变
期刊:Food and Chemical Toxicology
影响因子:3.5
doi:10.1016/j.fct.2007.10.034
Simonich, Michael T; McQuistan, Tammie; Jubert, Carole; Pereira, Cliff; Hendricks, Jerry D; Schimerlik, Michael; Zhu, Benzan; Dashwood, Roderick H; Williams, David E; Bailey, George S
