日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

SARS-CoV-2 antibody and neutralization dynamics among persons with natural- and vaccine-induced exposures

自然感染和疫苗接种人群中SARS-CoV-2抗体和中和作用的动态变化

期刊:PLoS One
影响因子:2.6
doi:10.1371/journal.pone.0331212
Semancik, Christopher S; Fantin, Romain; Butt, Julia; Abdelnour, Arturo; Loria, Viviana; Porras, Carolina; Aparicio, Amada; Jackson, Sarah S; Wong-McClure, Roy; Ocampo, Rebeca; Morera, Melvin; Zúñiga, Michael; Calderón, Alejandro; Cortés, Bernal; Castro, Roberto; Binder, Marco; Waterboer, Tim; Prevots, D Rebecca; Herrero, Rolando; Hildesheim, Allan
炎症/感染
SARS-CoV-2
发表日期：2025
文献求助 收藏

Vegetable substrates as an alternative for the inclusion of lactic acid bacteria with probiotic potential in food matrices

以植物基质作为添加具有益生菌潜力的乳酸菌的替代品，应用于食品基质中

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-023-05779-z
Bernal-Castro, Camila; Espinosa-Poveda, Elpidia; Gutiérrez-Cortés, Carolina; Díaz-Moreno, Consuelo
发表日期：2024
文献求助 收藏

Bio-yogurt with the inclusion of phytochemicals from carrots (Daucus carota): a strategy in the design of functional dairy beverage with probiotics

添加胡萝卜（Daucus carota）植物化学物质的生物酸奶：一种益生菌功能性乳饮料的设计策略

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-022-05510-4
Camargo-Herrera, Ángel David; Bernal-Castro, Camila; Gutiérrez-Cortes, Carolina; Castro, Carlos Novoa; Díaz-Moreno, Consuelo
发表日期：2023
文献求助 收藏

Inclusion of prebiotics on the viability of a commercial Lactobacillus casei subsp. rhamnosus culture in a tropical fruit beverage

添加益生元对热带水果饮料中商业化鼠李糖乳杆菌菌株存活率的影响

期刊:Journal of Food Science and Technology-Mysore
影响因子:3.3
doi:10.1007/s13197-018-03565-w
Bernal-Castro, Camila Andrea; Díaz-Moreno, Consuelo; Gutiérrez-Cortés, Carolina
发表日期：2019
文献求助 收藏