Functionally rich crop rotations increase calorie and macronutrient outputs across Europe
功能丰富的作物轮作提高了欧洲各地的热量和主要营养素产量。
期刊:Nature Food
影响因子:21.9
doi:10.1038/s43016-026-01293-5
Vico, Giulia; Costa, Alessio; Smith, Monique E; Bowles, Timothy; Gaudin, Amélie C M; Watson, Christine A; Baldoni, Guido; Berti, Antonio; Blecharczyk, Andrzej; Jonczyk, Krzysztof; Mazzon, Martina; Marzadori, Claudio; Morari, Francesco; Negri, Lorenzo; Onofri, Andrea; Tenorio Pasamón, José Luis; Sandström, Boël; Santín-Montanyá, Inés; Sawinska, Zuzanna; Stalenga, Jarosław; Tei, Francesco; Topp, Cairistiona F E; Walker, Robin L; Bommarco, Riccardo