Evaluation of the comprehensiveness and reliability of the chromium composition of foods in the literature ()
对文献中食品铬成分的全面性和可靠性进行评价（）
期刊:Journal of Food Composition and Analysis
影响因子:4.6
doi:10.1016/j.jfca.2011.04.006
Thor, Mayly Y; Harnack, Lisa; King, Denise; Jasthi, Bhaskarani; Pettit, Janet
