Quercetin boosts gut microbiota-driven production of isovanillic acid to alleviate colitis via enhancing intestinal barrier function.
槲皮素通过增强肠道屏障功能,促进肠道菌群产生异香草酸,从而缓解结肠炎
期刊:Current Research in Food Science
影响因子:7
doi:10.1016/j.crfs.2025.101183
Lei Liang, Wang Jing, Wang Juanjuan, He Wenjuan, Wu Tao, Li Jing, Bi Xiaobin, Mei Mei, Guan Xinlei, Zhu Xiaoqiang