Guidance document on the submission of data for the evaluation of the safety and efficacy of substances for the removal of microbial surface contamination of foods of animal origin intended for human consumption
关于提交数据以评估用于去除供人类食用的动物源性食品表面微生物污染的物质的安全性和有效性的指导文件
期刊:EFSA Journal
影响因子:3.3
doi:10.2903/j.efsa.2026.9822
Lambré, Claude; Crebelli, Riccardo; de Silva, Maria; Grob, Konrad; Lampi, Evgenia; Milana, Maria Rosaria; Pronk, Marja; Rivière, Gilles; Ščetar, Mario; Theodoridis, Georgios; Van Hoeck, Els; Waegeneers, Nadia; Bolton, Declan; Bover-Cid, Sara; de Knecht, Joop; Gott, David M; Mortensen, Alicja; Peixe, Luisa; Skandamis, Panagiotis; Halamoda-Kenzaoui, Blanka; Messens, Winy; Croera, Cristina