Boirie Yves相关文献与解析，生知库 | 链接生命科学的每一步

Short-term effects of high-protein, lower-carbohydrate ultra-processed foods on human energy balance

高蛋白、低碳水化合物超加工食品对人体能量平衡的短期影响

Hägele, Franziska A; Herpich, Catrin; Koop, Jana; Grübbel, Jonas; Dörner, Rebecca; Fedde, Svenja; Götze, Oliver; Boirie, Yves; Müller, Manfred J; Norman, Kristina; Bosy-Westphal, Anja

发表日期：2025

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Sarcopenic Obesity Phenotype Index (SOPi): A Population-Based Study

肌少症肥胖表型指数（SOPi）：一项基于人群的研究

期刊:Journal of Cachexia Sarcopenia and Muscle

影响因子:9.1

doi:10.1002/jcsm.70099

Benz, Elizabeth; Pinel, Alexandre; Guillet, Christelle; Capel, Frederic; Pereira, Bruno; Rizopoulos, Dimitris; Cruz-Jentoft, Alfonso J; Eglseer, Doris; Topinkova, Eva; Barazzoni, Rocco; Donini, Lorenzo M; Rivadeneira, Fernando; Steur, Marinka; Voortman, Trudy; Weijs, Peter J M; Schoufour, Josje D; Boirie, Yves

Tailoring mHealth for Healthy Aging: Focus Group Study With Retirement-Age Adults

为健康老龄化量身定制移动医疗：针对退休年龄段成年人的焦点小组研究

期刊:Jmir Mhealth and Uhealth

影响因子:6.2

doi:10.2196/70051

Collazo-Castiñeira, Paula; Rodríguez-Rey, Rocío; Cruz-Jentoft, Alfonso J; Ben Allouch, Somaya; Eglseer, Doris; Schoufour, Josje; Topinková, Eva; Weijs, Peter J M; Boirie, Yves; Sánchez-Izquierdo, Macarena

发表日期：2025

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Sarcopenia, myosteatosis and inflammation are independent prognostic factors of SARS-CoV-2 pneumonia patients admitted to the ICU

肌少症、肌脂肪变性和炎症是入住ICU的SARS-CoV-2肺炎患者的独立预后因素。

期刊:Scientific Reports

影响因子:3.9

doi:10.1038/s41598-025-88914-4

Chauvot de Beauchene, Romain; Souweine, Bertrand; Bonnet, Benjamin; Evrard, Bertrand; Boirie, Yves; Cassagnes, Lucie; Dupuis, Claire

Sarcopenia and Sarcopenic Obesity and Mortality Among Older People

老年人肌少症和肌少症性肥胖与死亡率

期刊:Jama Network Open

影响因子:9.7

doi:10.1001/jamanetworkopen.2024.3604

Benz, Elizabeth; Pinel, Alexandre; Guillet, Christelle; Capel, Frederic; Pereira, Bruno; De Antonio, Marie; Pouget, Melanie; Cruz-Jentoft, Alfonso J; Eglseer, Doris; Topinkova, Eva; Barazzoni, Rocco; Rivadeneira, Fernando; Ikram, M Arfan; Steur, Marinka; Voortman, Trudy; Schoufour, Josje D; Weijs, Peter J M; Boirie, Yves

Circulating Amino Acid Concentration after the Consumption of Pea or Whey Proteins in Young and Older Adults Affects Protein Synthesis in C2C12 Myotubes.

年轻和老年人摄入豌豆蛋白或乳清蛋白后循环氨基酸浓度会影响 C2C12 肌管中的蛋白质合成

期刊:Nutrients

影响因子:5

doi:10.3390/nu16172870

Salles JÃ©rÃ´me, Gueugneau Marine, Laleg Karima, Giraudet Christophe, Sanchez Phelipe, Blot Adeline, Richard Ruddy, Neveux Nathalie, Lefranc-Millot Catherine, Perreau Caroline, GuÃ©rin-Deremaux Laetitia, Boirie Yves, Walrand StÃ©phane

其它

发表日期：2024

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Nutrition and Exercise Interventions to Improve Body Composition for Persons with Overweight or Obesity Near Retirement Age: A Systematic Review and Network Meta-Analysis of Randomized Controlled Trials

营养和运动干预改善临近退休年龄超重或肥胖人群的身体成分：随机对照试验的系统评价和网络荟萃分析

期刊:Advances in Nutrition

影响因子:9.2

doi:10.1016/j.advnut.2023.04.001

Eglseer, Doris; Traxler, Mariella; Embacher, Stefan; Reiter, Lea; Schoufour, Josje D; Weijs, Peter J M; Voortman, Trudy; Boirie, Yves; Cruz-Jentoft, Alfonso; Bauer, Silvia

Are Energy and Protein Intakes Lower Than Requirements in Older Adults? An Urgent Issue in Hospitals and Nursing Homes

老年人的能量和蛋白质摄入量是否低于需求量？这是医院和养老院亟待解决的问题。

期刊:Nutrients

影响因子:5

doi:10.3390/nu15153307

Blanquet, Marie; Guiguet-Auclair, Candy; Berland, Pauline; Ducher, Guillaume; Sauvage, Anaïs; Dadet, Sylvain; Guiyedi, Vincent; Farigon, Nicolas; Bohatier, Jérôme; Gerbaud, Laurent; Boirie, Yves

发表日期：2023

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Associating Inulin with a Pea Protein Improves Fast-Twitch Skeletal Muscle Mass and Muscle Mitochondrial Activities in Old Rats.

将菊粉与豌豆蛋白结合可改善老年大鼠的快肌纤维骨骼肌质量和肌肉线粒体活性

期刊:Nutrients

影响因子:5

doi:10.3390/nu15173766

Salles JÃ©rÃ´me, Gueugneau Marine, Patrac VÃ©ronique, Malnero-Fernandez Carmen, Guillet Christelle, Le Bacquer Olivier, Giraudet Christophe, Sanchez Phelipe, Collin Marie-Laure, Hermet Julien, Pouyet Corinne, Boirie Yves, Jacobs Heidi, Walrand StÃ©phane

Obesity is always a clinically relevant chronic disease

肥胖始终是一种具有临床意义的慢性疾病。

Short-term effects of high-protein, lower-carbohydrate ultra-processed foods on human energy balance

高蛋白、低碳水化合物超加工食品对人体能量平衡的短期影响

Sarcopenic Obesity Phenotype Index (SOPi): A Population-Based Study

肌少症肥胖表型指数（SOPi）：一项基于人群的研究

Tailoring mHealth for Healthy Aging: Focus Group Study With Retirement-Age Adults

为健康老龄化量身定制移动医疗：针对退休年龄段成年人的焦点小组研究

Sarcopenia, myosteatosis and inflammation are independent prognostic factors of SARS-CoV-2 pneumonia patients admitted to the ICU

肌少症、肌脂肪变性和炎症是入住ICU的SARS-CoV-2肺炎患者的独立预后因素。

Sarcopenia and Sarcopenic Obesity and Mortality Among Older People

老年人肌少症和肌少症性肥胖与死亡率

Circulating Amino Acid Concentration after the Consumption of Pea or Whey Proteins in Young and Older Adults Affects Protein Synthesis in C2C12 Myotubes.

年轻和老年人摄入豌豆蛋白或乳清蛋白后循环氨基酸浓度会影响 C2C12 肌管中的蛋白质合成

Nutrition and Exercise Interventions to Improve Body Composition for Persons with Overweight or Obesity Near Retirement Age: A Systematic Review and Network Meta-Analysis of Randomized Controlled Trials

营养和运动干预改善临近退休年龄超重或肥胖人群的身体成分：随机对照试验的系统评价和网络荟萃分析

Are Energy and Protein Intakes Lower Than Requirements in Older Adults? An Urgent Issue in Hospitals and Nursing Homes

老年人的能量和蛋白质摄入量是否低于需求量？这是医院和养老院亟待解决的问题。

Associating Inulin with a Pea Protein Improves Fast-Twitch Skeletal Muscle Mass and Muscle Mitochondrial Activities in Old Rats.

将菊粉与豌豆蛋白结合可改善老年大鼠的快肌纤维骨骼肌质量和肌肉线粒体活性