日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

While end-of-production sole-source lighting at a moderate intensity increased nutrient, water-soluble vitamin, and carotenoid content, the anthocyanin concentration of red leaf lettuce decreased

虽然在生产末期采用中等强度的单一光源照明可以提高红叶莴苣的营养成分、水溶性维生素和类胡萝卜素含量,但其花青素浓度却有所下降。

Brewer, Devin; Walters, Kellie J; Boldt, Jennifer K; Lopez, Roberto G

Species Survey of Leaf Hyponasty Responses to Warming Plus Elevated CO(2)

物种调查:叶片下垂对气候变暖和二氧化碳浓度升高的响应

Thomas, Michael D; Roberts, Reagan; Heckathorn, Scott A; Boldt, Jennifer K

Cyanobacterial Cultures, Cell Extracts, and Individual Toxins Decrease Photosynthesis in the Terrestrial Plants Lactuca sativa and Zea mays.

蓝藻培养物、细胞提取物和单个毒素会降低陆生植物莴苣和玉米的光合作用

Heckathorn Scott A, Muller Clare T, Thomas Michael D, Vining Emily P, Bigioni Samantha, Elsie Clair, Franklin J Thomas, New Emily R, Boldt Jennifer K

A meta-analysis of the combined effects of elevated carbon dioxide and chronic warming on plant %N, protein content and N-uptake rate

一项关于二氧化碳浓度升高和长期升温对植物氮含量、蛋白质含量和氮吸收率综合影响的荟萃分析

Jayawardena, Dileepa M; Heckathorn, Scott A; Boldt, Jennifer K

Effects of Drought on Nutrient Uptake and the Levels of Nutrient-Uptake Proteins in Roots of Drought-Sensitive and -Tolerant Grasses

干旱对耐旱和不耐旱牧草根系养分吸收及养分吸收蛋白水平的影响

Bista, Deepesh R; Heckathorn, Scott A; Jayawardena, Dileepa M; Mishra, Sasmita; Boldt, Jennifer K