From Vine to Sparkle: An Analytical and Sensory Evaluation of Sparkling Wines from Some Romanian Native Grapes
从葡萄藤到闪耀:对几种罗马尼亚本土葡萄酿造的起泡酒的分析和感官评价
期刊:Foods
影响因子:5.1
doi:10.3390/foods15020353
Popa-Grosaru, Dragoș-Florin; Buican, Bettina-Cristina; Luchian, Camelia Elena; Colibaba, Lucia Cintia; Scutarașu, Elena Cristina; Niculaua, Marius; Nechita, Constantin Bogdan; Coman, George Ștefan; Focea, Elena Cornelia; Andrieș, Tiberiu; Popescu Stegarus, Diana Ionela; Cotea, Valeriu V