日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Aflatoxin production in meats. I. Stored meats

肉类中黄曲霉毒素的产生。I. 储存的肉类

Bullerman, L B; Hartman, P A; Ayres, J C

Aflatoxin production in meats. II. Aged dry salamis and aged country cured hams

肉类中黄曲霉毒素的产生。二、陈年干萨拉米香肠和陈年乡村腌制火腿

Bullerman, L B; Hartman, P A; Ayres, J C

Aflatoxin-producing potential of fungi isolated from cured and aged meats

从腌制和熟成肉类中分离出的真菌产生黄曲霉毒素的潜力

Bullerman, L B; Ayres, J C