Isothiocyanates are detected in human synovial fluid following broccoli consumption and can affect the tissues of the knee joint.
食用西兰花后，人体滑液中会检测到异硫氰酸酯，这可能会影响膝关节组织
期刊:Scientific Reports
影响因子:3.9
doi:10.1038/s41598-017-03629-5
Davidson Rose, Gardner Sarah, Jupp Orla, Bullough Angela, Butters Sue, Watts Laura, Donell Simon, Traka Maria, Saha Shikha, Mithen Richard, Peffers Mandy, Clegg Peter, Bao Yongping, Cassidy Aedin, Clark Ian
