Histone sumoylation is a negative regulator in Saccharomyces cerevisiae and shows dynamic interplay with positive-acting histone modifications
组蛋白SUMO化是酿酒酵母中的一种负调控因子，并与具有正调控作用的组蛋白修饰表现出动态的相互作用。
期刊:Genes & Development
影响因子:7.7
doi:10.1101/gad.1404206
Nathan, Dafna; Ingvarsdottir, Kristin; Sterner, David E; Bylebyl, Gwendolyn R; Dokmanovic, Milos; Dorsey, Jean A; Whelan, Kelly A; Krsmanovic, Mihajlo; Lane, William S; Meluh, Pamela B; Johnson, Erica S; Berger, Shelley L
