日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Intake of Unprocessed and Processed Meat and the Association with Cardiovascular Disease: An Overview of Systematic Reviews

未加工和加工肉类摄入量与心血管疾病的关系:系统评价概述

Jakobsen, Marianne Uhre; Bysted, Anette; Mejborn, Heddie; Stockmarr, Anders; Trolle, Ellen

Metabolic profile in two physically active Inuit groups consuming either a western or a traditional Inuit diet.

两个身体活跃的因纽特人群体分别食用西式饮食或传统因纽特饮食,其代谢特征

Munch-Andersen Thor, Olsen David B, Søndergaard Hans, Daugaard Jens R, Bysted Anette, Christensen Dirk L, Saltin Bengt, Helge Jørn W