日期 影响因子
日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:
–

Consumption of Ultra-Processed Food and Its Association with Sociodemographic Characteristics and Diet Quality in a Representative Sample of French Adults

法国成年人代表性样本中超加工食品的消费及其与社会人口特征和饮食质量的关系

期刊:Nutrients
影响因子:5
doi:10.3390/nu13020682
Calixto Andrade, Giovanna; Julia, Chantal; Deschamps, Valérie; Srour, Bernard; Hercberg, Serge; Kesse-Guyot, Emmanuelle; Allès, Benjamin; Chazelas, Eloi; Deschasaux, Mélanie; Touvier, Mathilde; Augusto Monteiro, Carlos; Bertazzi Levy, Renata
发表日期：2021
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Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort

超加工食品摄入量与BMI变化及超重和肥胖风险的关系：法国NutriNet-Santé队列的前瞻性分析

期刊:PLoS Medicine
影响因子:9.9
doi:10.1371/journal.pmed.1003256
Beslay, Marie; Srour, Bernard; Méjean, Caroline; Allès, Benjamin; Fiolet, Thibault; Debras, Charlotte; Chazelas, Eloi; Deschasaux, Mélanie; Wendeu-Foyet, Méyomo Gaelle; Hercberg, Serge; Galan, Pilar; Monteiro, Carlos A; Deschamps, Valérie; Calixto Andrade, Giovanna; Kesse-Guyot, Emmanuelle; Julia, Chantal; Touvier, Mathilde
肥胖
代谢
发表日期：2020
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