日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Standing on the shoulders of microbes: microbiome thermal priming buffers the effects of heatwaves on clams by preventing stress overreaction

站在微生物的肩膀上:微生物群的热预处理通过防止应激过度反应来缓冲热浪对蛤蜊的影响

Martino, Maria Elena; Gallo, Marialaura; Nai, Ilaria; Quagliariello, Andrea; Rovere, Giulia Dalla; Babbucci, Massimiliano; Monticelli, Giovanna; Graziano, Marco; Franch, Rafaella; Racaku, Mbarsid; Cardazzo, Barbara; Milan, Massimo; Peruzza, Luca; Bargelloni, Luca

Generating gnotobiotic bivalves: a new method on Manila clam (Ruditapes philippinarum)

无菌双壳类动物的培育:菲律宾蛤仔(Ruditapes philippinarum)的一种新方法

Gallo, Marialaura; Quagliariello, Andrea; Dalla Rovere, Giulia; Maietti, Federica; Cardazzo, Barbara; Peruzza, Luca; Bargelloni, Luca; Martino, Maria Elena

Preventing illegal seafood trade using machine-learning assisted microbiome analysis

利用机器学习辅助微生物组分析来预防非法海产品贸易

Peruzza, Luca; Cicala, Francesco; Milan, Massimo; Rovere, Giulia Dalla; Patarnello, Tomaso; Boffo, Luciano; Smits, Morgan; Iori, Silvia; De Bortoli, Angelo; Schiavon, Federica; Zentilin, Aurelio; Fariselli, Piero; Cardazzo, Barbara; Bargelloni, Luca

Exploring the Effectiveness of Problem-Based Learning in an International Undergraduate Program in Veterinary Sciences: Students' Satisfaction, Experience and Learning

探索基于问题的学习在国际兽医学本科课程中的有效性:学生的满意度、体验和学习

Broseghini, Anna; Lõoke, Miina; Brscic, Marta; Raffaghelli, Juliana; Cardazzo, Barbara; Lotti, Antonella; Cavicchioli, Laura; Marinelli, Lieta

Authenticity and Typicity of Traditional Cheeses: A Review on Geographical Origin Authentication Methods

传统奶酪的真实性和典型性:地理来源鉴定方法综述

Cardin, Marco; Cardazzo, Barbara; Mounier, Jérôme; Novelli, Enrico; Coton, Monika; Coton, Emmanuel

Disseminating Science and Education through Social Media: The Experience of a Students' Editorial Team at the University of Padova

通过社交媒体传播科学与教育:帕多瓦大学学生编辑团队的经验

Balzan, Stefania; Di Benedetto, Chiara; Cavicchioli, Laura; Merlanti, Roberta; Gelain, Maria Elena; Zanetti, Rossella; Cortelazzo, Anna; Marinelli, Lieta; Cardazzo, Barbara

Active Rumen Bacterial and Protozoal Communities Revealed by RNA-Based Amplicon Sequencing on Dairy Cows Fed Different Diets at Three Physiological Stages

利用RNA扩增子测序技术揭示不同生理阶段饲喂不同日粮的奶牛瘤胃中活跃细菌和原生动物群落

Bailoni, Lucia; Carraro, Lisa; Cardin, Marco; Cardazzo, Barbara

Diauxie and co-utilization of carbon sources can coexist during bacterial growth in nutritionally complex environments

在营养复杂的环境中,细菌生长过程中可以同时存在双相生长和碳源共利用现象。

Perrin, Elena; Ghini, Veronica; Giovannini, Michele; Di Patti, Francesca; Cardazzo, Barbara; Carraro, Lisa; Fagorzi, Camilla; Turano, Paola; Fani, Renato; Fondi, Marco

The use of Unmanned Aerial Vehicles (UAVs) to sample the blow microbiome of small cetaceans

利用无人机(UAV)对小型鲸类动物的呼吸微生物组进行采样

Centelleghe, Cinzia; Carraro, Lisa; Gonzalvo, Joan; Rosso, Massimiliano; Esposti, Erika; Gili, Claudia; Bonato, Marco; Pedrotti, Davide; Cardazzo, Barbara; Povinelli, Michele; Mazzariol, Sandro

Genuine and Natural: The Opinion of Teen Consumers

真实天然:青少年消费者的意见

Balzan, Stefania; Fasolato, Luca; Cardazzo, Barbara; Penon, Cristiana; Novelli, Enrico