Detection of pathogenic Vibrio spp. in foods: polymerase chain reaction-based screening strategy to rapidly detect pathogenic Vibrio parahaemolyticus, Vibrio cholerae, and Vibrio vulnificus in bivalve mollusks and preliminary results
食品中致病性弧菌的检测:基于聚合酶链式反应的快速筛查策略用于检测双壳类软体动物中的副溶血性弧菌、霍乱弧菌和创伤弧菌及其初步结果
期刊:Italian Journal of Food Safety
影响因子:1.7
doi:10.4081/ijfs.2024.11635
Di Maro, Orlandina; Proroga, Yolande T R; Castellano, Silvia; Balestrieri, Anna; Capuano, Federico; Arletti, Enrico; Vietina, Michelangelo; Bizzarri, Melissa; Murru, Nicoletta; Peruzy, Maria Francesca; Cristiano, Daniela