Does the way workplace canteens are managed influence users’ plate waste?
工作场所食堂的管理方式是否会影响顾客的餐盘浪费量?
期刊:Journal of Bacteriology
影响因子:3
doi:10.1128/jb.176.17.5530-5533.1994
Coco, W M; Parsek, M R; Chakrabarty, A M; Menis, D; Fiori, F; Cautero, P; Zago, D; Driutti, M; Lesa, L; Conte, A; Scarpis, E; Brunelli, L; Parpinel, M