日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Food environment components influencing consumption trends of neglected and underutilized species in northern Benin

影响贝宁北部被忽视和未充分利用物种消费趋势的食物环境因素

Bankole, Bissola Malikath Verena; Amoussa Hounkpatin, Waliou; Bodjrenou, Sam; Bodecker, Julia; Julen, Lynn; Chadare, Flora Josiane; Termote, Celine

Effect of Community Nutrition Rehabilitation Using a Multi-Ingredient Flour on the Weight Growth of Moderately Acute Malnourished Children in Benin

贝宁社区营养康复计划中采用多种成分面粉对中度急性营养不良儿童体重增长的影响

Lalèyè, Flora T F; Fanou-Fogny, Nadia; Chadare, Flora J; Madodé, Yann E; Kayodé, Polycarpe A P; Hounhouigan, Djidjoho J

A complementary food supplement from local food ingredients to enhance iron intake among children aged 6-59 months in Benin

一种利用当地食材制成的补充食品,旨在提高贝宁6-59个月龄儿童的铁摄入量。

Affonfere, Marius; Chadare, Flora Josiane; Fassinou, Finagnon Toyi Kévin; Talsma, Elise F; Linnemann, Anita R; Azokpota, Paulin

Conventional and food-to-food fortification: An appraisal of past practices and lessons learned

传统强化和食物强化:对过去做法和经验教训的评估

Chadare, Flora Josiane; Idohou, Rodrigue; Nago, Eunice; Affonfere, Marius; Agossadou, Julienne; Fassinou, Toyi Kévin; Kénou, Christel; Honfo, Sewanou; Azokpota, Paulin; Linnemann, Anita R; Hounhouigan, Djidjoho J