Knowledge, Attitudes, and Practices of Consumers on Food Allergy and Food Allergen Labeling: A Case of Lebanon
消费者对食物过敏和食物过敏原标签的认知、态度和行为：以黎巴嫩为例
期刊:Foods
影响因子:5.1
doi:10.3390/foods12050933
Chafei, Hanin; El Harake, Marwa Diab; Toufeili, Imad; Kharroubi, Samer A
