Nutraceutical Potential of Sideroxylon cinereum, an Endemic Mauritian Fruit of the Sapotaceae Family, Through the Elucidation of Its Phytochemical Composition and Antioxidant Activity
通过阐明其植物化学成分和抗氧化活性，揭示毛里求斯特有山榄科水果灰叶铁木（Sideroxylon cinereum）的营养保健潜力
期刊:Molecules
影响因子:4.6
doi:10.3390/molecules30143041
Bhajan, Cheetra; Soulange, Joyce Govinden; Ranghoo-Sanmukhiya, Vijayanti Mala; Olędzki, Remigiusz; Ociński, Daniel; Jacukowicz-Sobala, Irena; Zając, Adam; Howes, Melanie-Jayne R; Harasym, Joanna
